El Salvador El Limar Anaerobic Pacamara
Whole Beans 250 grAM
kr 189,00
- EUR: 17,6€
The Magañas family’s anaerobic Pacamara is a total hit! The anaerobic fermentation allows the fruit sugars in the cherries to interact with the bean, enhancing the sweetness and deepening the fruity character.
The Magaña family owns farms in the Apaneca region and tends to them with great care and passion; their commitment to quality at every stage is unmatched. We have known Angel and his family for 20 years and purchase their entire harvest. The family is deeply committed to both the environment and quality, and they always strive to improve a little more each year. Their philosophy centers on growing and producing coffee in harmony with nature, with a deep concern for the balance of the soil and the ecosystem. Their farms are home to a variety of birds and other animals.
| Weight | 0,25 kg |
|---|---|
| Country | El Salvador |
| Producer | Magaña Family |
| REGION | Apaneca |
| Altitude | 1470 metres |
| Cultivar | Pacamara |
| Process method | Anaerobic Natural |
| Drying Method | Raised drying beds |
| harvest period | Februari – Mars 2025 |
| Lot Size | 483 kilo |
GRINGO'S TERMS OF PURCHASE
- Free shipping over SEK 350 (otherwise SEK 65) in Sweden
- International shipping depends on country
- DELIVERY 2-3 DAYS DOMESTIC
You may also like…
-
Single Originapricot, lemongrass, cinnamonkr 230,00- EUR: 21,5€
-
-
-
