Single Origin

Brasilien João Hamilton

Caramel . Red berries . Caramel

Whole Beans 250 grAM

kr 159,00

  • EUR: 14,8€
(Approx. 14,8€)

This is a naturally dried Coffee of the Catucaí variety—a cultivated hybrid of Catuai and Icatu. In the cup, it offers soft, smooth notes of milk chocolate, red berries, stone fruit, and toffee.

João Hamilton was one of the first coffee farmers in Brazil to begin experimenting with creating micro-lots from exotic varieties. He owns the Sítio Canaa farm in the Caconde region and has also built his own processing facility where he helps his neighbors process their coffee.

Johan has been working with João for over 20 years, and through their mutual friend Felipe Croce at FAF —who also exports João’s coffee — they have visited each other many times and built a long-standing relationship. We truly love João’s smooth and expressive coffee, and we hope you’ll share our love for it.

Weight 0,25 kg
Country

Brazil
Producer

João & Juliana Hamilton
REGION

Mogiana
Altitude

1200 –1350 masl
Cultivar

Catucaí2SL
Process method

Naturally dried with Mosto, a fermented coffee juice, made from the coffee pulp
Drying Method

Sun on raised beds
harvest period

July 2025
Lot-size

600 kilo

GRINGO'S TERMS OF PURCHASE

  • Free shipping over SEK 350 (otherwise SEK 65) in Sweden
  • International shipping depends on country
  • DELIVERY 2-3 DAYS DOMESTIC

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