Espresso

THE OUTSIDER

Organic Italian Espresso

Whole Beans

This is our interpretation of a really good caffè, an Italian espresso. The element of robusta creates a nice, bittersweet chocolate taste and gives an extra punch in the character.

The coffee changes a little with the seasons, even if we try to keep an even style. milk-friendly, creamy and a bitterness that mixes with the flavors instead of being distinct. The Outsider doesn't hold any bitter truths, we've only roasted beans from the best organic farms and cooperatives we can find.

CURRENT BLEND

– Brasilien Fazenda Bela Epoca  Natural
– Sumatra Raja Toba Garden
– Ethiopia Guji Suke Quto Natural Grade 1
- India Robusta Parchment ab

Organically Certified (SE-EKO-04)

GRINGO'S TERMS OF PURCHASE

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